Book for the bistronomy evening on Friday the 7th of March 2025
Posted on: Tuesday, February 11, 2025
To celebrate the occasion, we are offering an ALL INCLUSIVE menu at €70per person:
Amuse-Bouche :
Lobster Cromesquis with Burnt Fennel
-
Mackerel “in the Can”
with Mustard Seed
***
Roasted Veal Quasi - Fondant Potato with Parmesan Cheese
Onion Confit, Green Olive Juice
***
Exotic Baba
and Roasted Pineapple with Vanilla
Homemade Cocktail as an Aperitif
One glass of wine per course
Still and sparkling mineral water
Coffee/Tea/Infusion
Contact et réservation
+33 4 92 18 18 28 ou reservation@bruno-oger.com